Food preservation by irradiation : proceedings of an International Symposium on Food Preservation by Irradiation
jointly organized by the International Atomic Energy Agency, the Food and Agriculture Organization of the United Nations, and the World Health Organization and held in Wageningen, 21-25 November 1977.
Vienna : International Atomic Energy Agency, 1978.
2 vols. : ilustraciones ; 24 cm.
Serie: Proceedings series - International Atomic Energy Agency
ISBN: 9200102786 (v. 1) :
English or French.
"STI/PUB/470."
Incluye referencias bibliográficas.
